Sugared Cranberries

Yield: 3 1/2 cups

Prep: 2 25

Cook: 5

Total: 2 30

Incredibly simple and easy 2-ingredient sparkling cranberries. Perfect for holiday snacking or dressing up desserts!

4.9 stars (12 ratings)

Ingredients

2 cups sugar, divided
1 12-ounce bag fresh cranberries

Instructions

Combine 1/2 cup sugar and 1/2 cup water in a medium saucepan over medium heat, stirring until sugar is dissolved, about 2-3 minutes. Stir in cranberries until well coated. Using a slotted spoon, transfer to wire rack; let dry for at least 1 hour.
Working in batches, roll cranberries in remaining 1 1/2 cups sugar until well coated; let dry for at least 1 hour.

This Sugared Cranberries recipe is brought to you by DAMN DELICIOUS

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