Go Back
–+ servings
Lo Mein Meal Prep

Lo Mein Meal Prep

Yield: 4 servings
Prep: 15 minutes
Cook: 15 minutes
Total: 30 minutes
Save time, money and calories when you prep for the entire week! Made SKINNY with whole wheat spaghetti and chockfull of veggies!
5 stars (8 ratings)

Ingredients

  • 8 ounces whole wheat spaghetti
  • 1 tablespoon olive oil
  • 3 cloves garlic, minced
  • 2 cups cremini mushrooms, sliced
  • 1 red bell pepper, julienned
  • 1 carrot, julienned
  • 1 cup snow peas
  • 3 cups baby spinach, chopped
  • ½ teaspoon sesame seeds

For the sauce

  • 2 tablespoons reduced sodium soy sauce, or more, to taste
  • 1 tablespoon freshly grated ginger
  • 1 teaspoon honey
  • 1 teaspoon sesame oil
  • ½ teaspoon Sriracha, optional

Instructions

  • In a small bowl, whisk together soy sauce, ginger, honey, sesame oil, and Sriracha, if using; set aside.
  • In a large pot of boiling water, cook noodles according to package instructions; drain well.
  • Heat olive oil in a large skillet or wok over medium high heat. Add garlic, mushrooms, bell pepper and carrot. Cook, stirring frequently, until tender, about 3-4 minutes. Stir in snow peas and spinach until the spinach has wilted, about 2-3 minutes.
  • Stir in spaghetti and soy sauce mixture, and gently toss to combine.
  • Place into meal prep containers, garnished with sesame seeds, if desired.