Healthy Protein Waffles

Yield: 6 servings

Prep: 10

Cook: 10

Total: 20

Breakfast of champions! High protein waffles made in a blender with easy 10 min prep! So filling with 20g protein.

4.9 stars (67 ratings)

Ingredients

6 large eggs
2 cups cottage cheese
2 cups old fashioned oats
½ teaspoon vanilla extract
¼ teaspoon salt

Instructions

Preheat a waffle iron to medium-high heat. Lightly oil the top and bottom of the waffle iron or coat with nonstick spray.
Combine eggs, cottage cheese, oats, vanilla and salt in blender until smooth.
Pour a scant 1/2 cup of the egg mixture into the waffle iron, close gently and cook until golden brown and crisp, about 4-5 minutes.
Serve immediately.

This Healthy Protein Waffles recipe is brought to you by DAMN DELICIOUS

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